Restaurant · Queenstown

Rodd & Gunn The Lodge Queenstown

Queenstown

European restaurant in Queenstown, serving dinner.

About Rodd & Gunn The Lodge Queenstown, in the operator's words

With an uninterrupted view of Lake Wakatipu and the surrounding rocky peaks, The Lodge by Rodd & Gunn is not only a regular destination for the locals but a must-see for visitors to Queenstown.

The space epitomises Rodd & Gunn’s rich heritage. From the oak floorboards, thick fur throws, and warm, moody atmosphere, it’s impossible not to relax in such a setting. Settle into a leather armchair in front of a blazing fireplace with a bespoke cocktail in hand, and soak in your surroundings.

The Lodge Bar Groups Executive Chef Matt Lambert has created a menu of locally sourced, seasonal produce. Noteworthy mentions include world-famous oysters from the southern town of Bluff and venison from the hills of nearby Cardrona.

And, don’t be afraid to ask for the perfect beverage pairing. Master Sommelier Cameron Douglas has thoughtfully curated one of the best wine lists in the southern hemisphere focusing on local wines to suit all palates.

Rodd & Gunn The Lodge Queenstown at a glance

What we know about this place.

Rodd & Gunn The Lodge Queenstown lists outdoor seating, it takes bookings online, and it has wheelchair access.

  • Suits groupsYes
  • Outdoor seatingYes
  • FireplaceYes
  • Book onlineBooks online through SevenRooms
  • Wheelchair accessYes
  • VegetarianVegetarian options
  • Gluten freeGluten-free options. Ask about allergies

A dish named in a Destination Queenstown story, on the venue's own menu at this price.

Market fish

$50

The market fish of the day, named by the MICHELIN Guide among the standouts here. Our MICHELIN Guide story

The fish changes daily.

See the menu. Menus change, so check with the venue before you go.

Rodd & Gunn The Lodge Queenstown menu

Menu from the venue's website

More Queenstown food and drink stories and guides

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